UpHere Logo
  1. Lifestyle
  2. Fright Night

Fright Night

Facebook Twitter Forward Print HTML

Fright Night

Our spooky October/November Arctic Moment
By Up Here
•
Oct 31
•
2018
•
From the October/November 2018 Issue

A few of the Halloween costumes on display at the John Ollie Complex last year were just about as scary as the situation that forced trick-or-treaters inside in the first place. There were too many polar bears roaming around, so people in town decided the only safe thing to do was hold the festivities indoors.

More from Up Here

Illustration by Beth Covvey Lifestyle

A Chip-Sealed Fate

On surviving the tour de Great Slave Lake

Published on October 26, 2018
Lifestyle

Scrapping Demons

A boyhood brush with Jordin Tootoo

Published on October 22, 2018
CAN-DO ATTITUDE: Dawson City filmmaker Suzanne Crocker with the fruits—and veggies, and jams, and sauces—of her labour. On July 31, 2017, Crocker began an ambitious project to go one year eating only what could be found or foraged around the Yukon town. Cathie Archbould Lifestyle

Extreme Measures: The All-Local Dawson City Diet

Dawson City filmmaker Suzanne Crocker committed to eating only what could be grown, foraged, hunted...

Published on September 24, 2018
Arctic char prepared by Yellowknife chef Robin Wasicuna. Courtesy Edible Canada Lifestyle

Searching for the Northern Cuisine

With voracious foodies and some of Canada’s top chefs taking an interest in the North, local chefs...

Published on September 19, 2018