Skip to main content

Site Banner Ads

Site Search

Search

Home Up Here Publishing

Mobile Toggle

Social Links

Facebook Instagram

Search Toggle

Search

Main navigation

  • Magazines
    • Latest Issue
    • Past Issues
    • Up Here Business
    • Visitor Guides
    • Move Up Here
  • Sections
    • People & Places
    • Arts & Lifestyle
    • History & Culture
    • Travel & Tourism
    • Nature & Science
    • Northern Jobs
  • Newsletter
  • Community Map
  • Merch
  • Visitor Guides
  • Our Team
  • Subscribe/Renew

Nuts For Red Squirrels

July/August 2019

Researchers find a communal haven in Kluane.

By Katharine Sandiford

PHOTO COURTESY ERIN SIRACUSA

As the number of baby squirrels multiply during mating season, so do the researchers studying them.

Breadcrumb

  1. Home
  2. Nuts For Red Squirrels

Scores of academics and scientists descend on the territories each year to poke, probe, and proselytise. It’s not all the stuff of dry dissertations. Some of it is weird. All of it is wonderful. This issue, Up Here is documenting some of the wildest research happening in the North. 

At first glance, you might think Squirrel Camp is a hippy commune. Tins of beans are stacked from floor-to-ceiling in the cook shack where huge “family meals” are prepared over a pot-bellied wood-stove. Rainbow-coloured bohemian bunkhouses are scattered about. Campfire smoke and the dulcet tones of strummed guitars waft through the poplar and spruce groves.

But if you were to meet one of the grubby inhabitants, eyes twinkling with fervour, they’d be sure to correct you. This is the home of the Kluane Red Squirrel Project, a 30-year-old interdisciplinary field study on the biology of red squirrels living near the Saint Elias Mountains. The place is teeming with researchers from five universities: Alberta, Guelph, McGill, Michigan, and Saskatchewan.

“It’s a completely collaborative game. We work as a team to decide on all of the work that gets done on the red squirrels,” says Stan Boutin, a professor from University of Alberta who founded the project in 1987 and hand-built the camp 35 kilometres from Haines Junction. “I’m completely biased but I think it’s one of the best field ecologist positions going.”

A few years away from retiring, Boutin is known as the grandfather of the project. “You could say I planted the nut,” he says, chuckling. All of the other principal investigators are his former graduate students. Younger researchers and field technicians are students of his students.

“It’s a number of generations of people,” says Boutin. “We have records on these squirrels that go way back. We know who’s related to whom and how they all interact with each other.”

 

Erin Siracusa weighs a red squirrel in a handling bag. COURTESY ERIN SIRACUSA

This year, Kluane is at full-capacity, with over 18 people living at the camp between March and September. The researchers are predicting a “mast year,” where white spruce trees produce a heavy cone crop. In anticipation of this food spike, the squirrels start “breeding like crazy,” requiring maximum staffing at camp to keep track of all the action.

Red squirrels are fiercely competitive and spend their lives defending and defining their territories. Erin Siracusa, a recent PhD and this year’s camp project coordinator, will tell you the squirrels aren’t asocial, though.

Some mothers are so selfless, they will give almost anything to ensure the success of their pups—including their entire territory and food cache. Siracusa’s research proved squirrels who live in close proximity to one another, despite their bouts of fighting and aggression, actually live longer, healthier lives than squirrels living in isolation.

“There are some cool human parallels here,” says Siracusa. “We need each other even if we don’t like each other.”

Not quite the case at squirrel camp where everyone seems to get along.

“The people here are like a family,” she says. “You spend a season or two at Squirrel Camp and it kind of steals a little piece of your heart and it never lets go.”

July/August 2019

PHOTO BY JIMMY THOMSON

Niki Mckenzie and Jared Bihun are the (Culinary) Wild Ones

With caribou rillettes, grated bison heart and foraged herbs, these chefs are creating ambitious food.

By Jimmy Thomson

PHOTO BY JIMMY THOMSON

September 9th, 2025 September 9th, 2025

July/August 2019

PHOTO BY JIMMY THOMSON

How To Grind Out a Business With Matthew Grogono

How a small protest to prove a point about recycling led to a business that practices and teaches the art of turning old bottles into decorative glasses.

By Jimmy Thomson

PHOTO BY JIMMY THOMSON

September 9th, 2025 September 9th, 2025

Related Articles

UP HERE - JUL/AUG 2025

Photo by Page Burt

Just Wait and See

Much of what nature has to offer in the North is easy to spot. But take your time–there’s a payoff for your patience

September 9th, 2025 September 9th, 2025

UP HERE - JUL/AUG 2025

-----

Safe or Sorry: Up to You

11 rules for surviving your wilderness adventure

September 9th, 2025 September 9th, 2025

UP HERE - JUL/AUG 2025

-----

Big, Bad Bruins?

How I learned to stop worrying and love—or at least not fear—the bear encounter

September 9th, 2025 September 9th, 2025

Tear Sheet

Photos by Alex Hall

Wolf Watching on the Tundra

Few wilderness creatures arouse more controversy and curiosity than wolves do

September 9th, 2025 September 9th, 2025

UP HERE - MAY/JUN 2025

Photos by Page Burt

In Cold Bloom...

See Arctic adaptation in six plants, from poppies to prickly saxifrage

September 9th, 2025 September 9th, 2025

UP HERE - MAR/APR 2025

Photo by Haley Ritchie

Nature... and Nurture

How a popular northern hot spring caters to visitors from near and far—and bears, moose and snails  

September 9th, 2025 September 9th, 2025
Newsletter sign-up promo image.

Stay in Touch.

Our weekly newsletter brings all the best circumpolar stories right to your inbox.

Up Here magazine cover

Subscribe Now

Our magazine showcases award-winning writing and spectacular northern photos.

Subscribe

Footer Navigation

  • Advertise With Us
  • Write for Us
  • Privacy Policy
  • Disclaimers & Legal

Contact Information

Up Here Publishing
P.O Box 1343
Yellowknife, NT
X1A 2N9  Canada
Email: info@uphere.ca

Social Links

Facebook Instagram
Funded by the Government of Canada